6 Ingredients
  • 1/2 red onion, thinly sliced
  • 1 cup red wine vinegar
  • 1 Florida avocado or 2 Hass avocados (about 1 pound total), sliced
  • 1 tablespoon highest-quality extra-virgin olive oil
  • black pepper
  • salt
Chronic Conditions
Helpful
Helpful
Helpful
Neutral/Ok
Helpful
Helpful
Helpful
More Helpful
Neutral/Ok
Helpful
Nutrition
73
4% daily value
7 servings
                                       
                                            low-​sugar, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

9% 6

Saturated

4% 1

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 1

Carbs

1% 4

Carbs (net)

- 1

Fiber

9% 2

Sugars

- 1

Sugars, added

- 0

Protein

1% 1

Cholesterol

0% 0

Sodium

7% 172

Calcium

1% 9

Magnesium

3% 11

Potassium

4% 169

Iron

2% 0

Zinc

2% 0

Phosphorus

3% 21

Vitamin A

0% 2

Vitamin C

4% 4

Thiamin (B1)

2% 0

Riboflavin (B2)

3% 0

Niacin (B3)

3% 1

Vitamin B6

7% 0

Folate equivalent (total)

6% 25

Folate (food)

- 25

Folic acid

- 0

Vitamin B12

0% 0

Vitamin D

0% 0

Vitamin E

6% 1

Vitamin K

6% 8

Sugar alcohols

- 0

Water

- 61
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