6 Ingredients
  • 2 lb. fresh beef brisket
  • 1 c. barbecue sauce
  • 1 bag coleslaw mix
  • ¾ c. reduced-fat sour cream
  • 2 tbsp. cider vinegar
  • salt
Nutrition
414
21% daily value
8 servings
                                       
                                            gluten-​free
     

Fat

44% 28

Saturated

60% 12

Trans

- 0

Monounsaturated

- 12

Polyunsaturated

- 1

Carbs

5% 16

Carbs (net)

- 16

Fiber

1% 0

Sugars

- 12

Sugars, added

- 0

Protein

44% 22

Cholesterol

38% 114

Sodium

19% 448

Calcium

6% 62

Magnesium

7% 28

Potassium

9% 438

Iron

11% 2

Zinc

45% 5

Phosphorus

30% 212

Vitamin A

3% 30

Vitamin C

0% 0

Thiamin (B1)

8% 0

Riboflavin (B2)

16% 0

Niacin (B3)

30% 5

Vitamin B6

41% 1

Folate equivalent (total)

3% 13

Folate (food)

- 13

Folic acid

- 0

Vitamin B12

68% 2

Vitamin D

0% 0

Vitamin E

6% 1

Vitamin K

2% 3
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