38 Ingredients
  • 3 large eggs per person
  • 1/2 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper
  • 1 teaspoon unsalted butter, per omelet
  • Melted butter, optional
  • Spinaci alla Padella, recipe follows
  • Grilled Red Onions, recipe follows
  • Salami Bits, recipe follows
  • Caponata Agrodolce, recipe follows
  • 2 1/2 tablespoons kosher salt
  • 4 (10-ounce) bags spinach, washed, big stems removed, or 12 cups raw, roughly torn mustard greens (about 2 pounds)
  • About 1/4 cup extra-virgin olive oil
  • 2 tablespoons thinly sliced garlic
  • Kosher salt and freshly ground pepper
  • Lemon wedges
  • 2 red onions, peeled and sliced 1/2- inch thick
  • Olive oil
  • Salt and freshly ground black pepper
  • Salt and freshly ground black pepper
  • 1 pound salami, very finely minced or ground with the medium blade of a meat grinder
  • 2 tablespoons olive oil
  • 1 cup olive oil, for frying, plus more if needed
  • 3 medium eggplants, cut into small dice
  • 3 small green zucchini, quartered and cut into 1/4-inch pieces
  • 3 small yellow squash, quartered and cut into 1/4-inch pieces
  • 2 onions, chopped 1/4-inch pieces
  • 6 celery ribs, cut into 1/4-inch slices
  • 3 cloves garlic, thinly sliced
  • 1 1/2 cups red wine vinegar
  • 2 tablespoons sugar
  • 1 cup roasted red peppers, thinly sliced
  • 1 cup kalamata olives, pitted and chopped
  • 1 cup capers
  • Salt and freshly ground black pepper
  • Salt and freshly ground black pepper
  • 2 tablespoons chopped fresh parsley leaves
  • 2 tablespoons chopped fresh oregano leaves
  • 2 cups prepared marinara sauce
Nutrition
403
20% daily value
36 servings
                                       
                                            low-​carb, gluten-​free
     

Fat

58% 38

Saturated

31% 6

Trans

- 0

Monounsaturated

- 26

Polyunsaturated

- 4

Carbs

5% 14

Carbs (net)

- 9

Fiber

19% 5

Sugars

- 5

Sugars, added

- 1

Protein

12% 6

Cholesterol

10% 30

Sodium

22% 519

Calcium

9% 92

Magnesium

10% 43

Potassium

12% 541

Iron

12% 2

Zinc

7% 1

Phosphorus

13% 94

Vitamin A

9% 77

Vitamin C

41% 37

Thiamin (B1)

13% 0

Riboflavin (B2)

11% 0

Niacin (B3)

14% 2

Vitamin B6

23% 0

Folate equivalent (total)

8% 33

Folate (food)

- 33

Folic acid

- 0

Vitamin B12

8% 0

Vitamin D

54% 8

Vitamin E

41% 6

Vitamin K

98% 118

Sugar alcohols

- 0

Water

- 163
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