11 Ingredients
  • 2 racks baby back ribs, (about 2 1/2 pounds)
  • 1 recipe Bourbon Barbecue Sauce, recipe follows
  • Lemon wedges
  • Fresh rosemary sprigs
  • 1/2 cup steak sauce
  • 1/2 cup bourbon or good dark beer
  • 2 tablespoons Worcestershire sauce
  • 1/4 cup packed dark brown sugar
  • 1 teaspoon regular or grainy Dijon mustard
  • 2 pinches red pepper flakes
  • Kosher salt
Nutrition
740
37% daily value
4 servings
                                       
                                            dairy-​free
     

Fat

71% 46

Saturated

82% 16

Trans

- 0

Monounsaturated

- 19

Polyunsaturated

- 8

Carbs

8% 24

Carbs (net)

- 23

Fiber

3% 1

Sugars

- 18

Sugars, added

- 13

Protein

109% 55

Cholesterol

65% 196

Sodium

38% 909

Calcium

12% 118

Magnesium

13% 56

Potassium

19% 909

Iron

18% 3

Zinc

67% 7

Phosphorus

66% 460

Vitamin A

3% 30

Vitamin C

5% 5

Thiamin (B1)

110% 1

Riboflavin (B2)

70% 1

Niacin (B3)

124% 20

Vitamin B6

97% 1

Folate equivalent (total)

1% 6

Folate (food)

- 6

Folic acid

- 0

Vitamin B12

66% 2

Vitamin D

794% 119

Vitamin E

8% 1

Vitamin K

1% 1

Sugar alcohols

- 0

Water

- 241
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