5 Ingredients
  • 1/2 cup extra-virgin olive oil
  • 3 garlic cloves, peeled and crushed
  • 6 unpeeled waxy potatoes, each quartered lengthwise
  • Kosher salt and freshly ground black pepper
  • 1 to 2 sprigs fresh rosemary, chopped if desired (optional)
Nutrition
670
34% daily value
4 servings
                                       
                                            high-​fiber, low-​sodium, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

42% 28

Saturated

19% 4

Trans

- 0

Carbs

33% 98

Fiber

50% 13

Sugars

- 4

Protein

23% 11

Cholesterol

- 0

Sodium

1% 35

Calcium

8% 77

Magnesium

32% 130

Potassium

67% 2353

Iron

26% 5

Zinc

11% 2

Vitamin A

1% 67

Vitamin C

184% 110

Thiamin (B1)

30% 0

Riboflavin (B2)

10% 0

Niacin (B3)

29% 6

Vitamin B6

82% 2

Folic Acid (B9)

23% 91

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

20% 4

Vitamin K

34% 27
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