11 Ingredients
  • 1 package (13.5 ounce) Johnsonville® Andouille Split Rope Sausage, diced
  • 1 tablespoon olive oil
  • 3 stalks celery, diced
  • 1 medium onion, diced
  • 1 medium green pepper, diced
  • 3 cloves garlic, minced
  • 1/2 cup water
  • 2 bay leaves
  • 1/4 to 1/2 teaspoon cayenne pepper
  • 2 cans (16 ounces each) light red kidney beans
  • Cooked white rice
Nutrition
408
20% daily value
6 servings
                                       
                                            dairy-​free, gluten-​free
     

Fat

30% 20

Saturated

27% 5

Trans

- 0

Monounsaturated

- 8

Polyunsaturated

- 3

Carbs

12% 37

Carbs (net)

- 28

Fiber

38% 9

Sugars

- 8

Sugars, added

- 0

Protein

45% 23

Cholesterol

15% 45

Sodium

35% 840

Calcium

11% 111

Magnesium

15% 61

Potassium

21% 737

Iron

18% 3

Zinc

17% 3

Phosphorus

41% 285

Vitamin A

3% 28

Vitamin C

31% 19

Thiamin (B1)

18% 0

Riboflavin (B2)

8% 0

Niacin (B3)

22% 4

Vitamin B6

11% 0

Folate equivalent (total)

14% 57

Folate (food)

- 57

Folic acid

- 0

Vitamin B12

10% 1

Vitamin D

0% 1

Vitamin E

6% 1

Vitamin K

11% 9
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