14 Ingredients
  • 5 ounces green beans, trimmed and halved
  • 1/4 cup water
  • 3 tablespoons hoisin sauce
  • 1 teaspoon cornstarch
  • Pinch cayenne pepper
  • 1 teaspoon vegetable oil
  • 1/2 cup chopped scallions
  • 1/2 teaspoon peeled, grated fresh ginger
  • 1/2 pound ground pork
  • 8 ounces extra-firm tofu, cut into 1-inch cubes
  • 1/4 cup chopped scallions
  • 1 teaspoon dark sesame oil
  • 1/4 teaspoon salt
  • cooked rice
Nutrition
255
13% daily value
4 servings
                                       
                                            dairy-​free
     

Fat

26% 17

Saturated

26% 5

Trans

- 0

Monounsaturated

- 7

Polyunsaturated

- 3

Carbs

4% 11

Carbs (net)

- 8

Fiber

9% 2

Sugars

- 5

Sugars, added

- 0

Protein

31% 16

Cholesterol

14% 41

Sodium

16% 384

Calcium

15% 153

Magnesium

12% 48

Potassium

11% 391

Iron

12% 2

Zinc

13% 2

Phosphorus

28% 193

Vitamin A

3% 25

Vitamin C

14% 9

Thiamin (B1)

33% 0

Riboflavin (B2)

15% 0

Niacin (B3)

15% 3

Vitamin B6

16% 0

Folate equivalent (total)

10% 40

Folate (food)

- 40

Folic acid

- 0

Vitamin B12

7% 0

Vitamin D

- 0

Vitamin E

3% 1

Vitamin K

57% 46
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