11 Ingredients
  • 8 frenched lamb chops (ones with meat trimmed from bones; 1 1/2 lbs.)
  • 1 tablespoon chopped fresh thyme leaves
  • 1 teaspoon kosher salt, divided
  • 1/4 teaspoon pepper
  • 2 teaspoons olive oil
  • 1/2 poblano chile, roughly chopped
  • 3 tomatoes (12 oz.), quartered
  • 2 garlic cloves
  • 2 cups seedless grapes, divided
  • eggplant
  • steamed rice
Nutrition
11885
594% daily value
4 servings
                                       
                                            low-​carb, dairy-​free, gluten-​free
     

Fat

1681% 1093

Saturated

2405% 481

Trans

- 0

Monounsaturated

- 450

Polyunsaturated

- 86

Carbs

6% 18

Carbs (net)

- 16

Fiber

8% 2

Sugars

- 14

Sugars, added

- 0

Protein

924% 462

Cholesterol

803% 2409

Sodium

94% 2252

Calcium

50% 503

Magnesium

147% 589

Potassium

183% 6389

Iron

250% 45

Zinc

574% 86

Phosphorus

626% 4384

Vitamin A

5% 42

Vitamin C

41% 25

Thiamin (B1)

217% 3

Riboflavin (B2)

359% 6

Niacin (B3)

969% 194

Vitamin B6

183% 4

Folate equivalent (total)

115% 459

Folate (food)

- 459

Folic acid

- 0

Vitamin B12

1104% 66

Vitamin D

- 0

Vitamin E

33% 7

Vitamin K

25% 20
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