8 Ingredients
  • 1 (4 1/2-pound) eye of round roast
  • 1 (4-ounce) jar Chinese sweet-hot mustard
  • 3 tablespoons olive oil
  • 2 garlic cloves, pressed
  • 2 teaspoons lite soy sauce
  • 1 teaspoon Worcestershire sauce
  • Roasted Potatoes, uncooked
  • Garnishes: fresh rosemary sprigs, fresh sage sprigs
Nutrition
985
49% daily value
4 servings
                                       
                                            dairy-​free
     

Fat

86% 56

Saturated

96% 19

Trans

- 0

Monounsaturated

- 27

Polyunsaturated

- 3

Carbs

1% 3

Carbs (net)

- 1

Fiber

5% 1

Sugars

- 0

Sugars, added

- 0

Protein

222% 111

Cholesterol

118% 354

Sodium

29% 686

Calcium

10% 104

Magnesium

31% 132

Potassium

37% 1756

Iron

57% 10

Zinc

184% 20

Phosphorus

154% 1078

Vitamin A

0% 1

Vitamin C

1% 1

Thiamin (B1)

40% 0

Riboflavin (B2)

60% 1

Niacin (B3)

209% 33

Vitamin B6

252% 3

Folate equivalent (total)

16% 64

Folate (food)

- 64

Folic acid

- 0

Vitamin B12

387% 9

Vitamin D

0% 0

Vitamin E

22% 3

Vitamin K

11% 13

Sugar alcohols

- 0

Water

- 374
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