10 Ingredients
  • 2 tablespoons Colmans dry mustard
  • 1 teaspoon kosher salt
  • 1 pound Bing cherries, stemmed and pitted (3 cups packed)
  • 1/2 cup red wine vinegar
  • 1/4 cup ruby port
  • 2 tablespoons sugar
  • 2 tablespoons cumin seeds, finely ground
  • 3 tablespoons sherry vinegar
  • 1/4 cup honey
  • 4 (9-ounce) bone-in pork chops, preferably Berkshire (each 1¼ inches thick)
Nutrition
639
32% daily value
4 servings
                                       
                                            dairy-​free, gluten-​free
     

Fat

39% 25

Saturated

39% 8

Trans

- 0

Monounsaturated

- 10

Polyunsaturated

- 4

Carbs

15% 45

Carbs (net)

- 42

Fiber

12% 3

Sugars

- 39

Sugars, added

- 0

Protein

111% 55

Cholesterol

59% 176

Sodium

26% 627

Calcium

10% 104

Magnesium

25% 101

Potassium

35% 1233

Iron

25% 5

Zinc

33% 5

Phosphorus

86% 602

Vitamin A

1% 10

Vitamin C

14% 9

Thiamin (B1)

88% 1

Riboflavin (B2)

32% 1

Niacin (B3)

87% 17

Vitamin B6

93% 2

Folate equivalent (total)

3% 10

Folate (food)

- 10

Folic acid

- 0

Vitamin B12

23% 1

Vitamin D

13% 54

Vitamin E

3% 1

Vitamin K

3% 3
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