6 Ingredients
  • 1/4 cup pine nuts
  • Seeds from 1 large pomegranate (about 1 cup)
  • 2 tablespoons thinly sliced fresh basil
  • 2 tablespoons crumbled queso fresco or feta
  • 1 teaspoon olive oil
  • Salt and freshly ground black pepper
Nutrition
26
1% daily value
12 servings
                                       
                                            low-​carb, low-​sodium, low-​sugar, vegetarian, gluten-​free
     

Fat

4% 3

Saturated

2% 0

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 1

Carbs

0% 0

Carbs (net)

- 0

Fiber

0% 0

Sugars

- 0

Sugars, added

- 0

Protein

1% 1

Cholesterol

0% 1

Sodium

0% 11

Calcium

1% 9

Magnesium

2% 8

Potassium

1% 20

Iron

1% 0

Zinc

1% 0

Phosphorus

3% 21

Vitamin A

0% 4

Vitamin C

0% 0

Thiamin (B1)

1% 0

Riboflavin (B2)

1% 0

Niacin (B3)

1% 0

Vitamin B6

0% 0

Folate equivalent (total)

0% 1

Folate (food)

- 1

Folic acid

- 0

Vitamin B12

0% 0

Vitamin D

0% 0

Vitamin E

2% 0

Vitamin K

5% 4
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