Pomegranate-Cider Baked Apples With Sugared Piecrust Strips

Pomegranate-Cider Baked Apples With Sugared Piecrust Strips
10 Ingredients
  • 3/4 cup chopped pecans
  • 1 (16-oz.) bottle pomegranate juice
  • 3/4 cup apple cider
  • 1/2 cup firmly packed light brown sugar
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon kosher salt
  • 1/4 teaspoon black pepper
  • 8 small Granny Smith apples, cored
  • 1/4 cup butter, cut into pieces
  • Sugared Piecrust Strips
Nutrition
299
15% daily value
8 servings
                                       
                                            vegetarian
     

Fat

21% 14

Saturated

22% 4

Trans

- 0

Monounsaturated

- 6

Polyunsaturated

- 2

Carbs

15% 45

Carbs (net)

- 40

Fiber

21% 5

Sugars

- 37

Sugars, added

- 13

Protein

4% 2

Cholesterol

5% 15

Sodium

3% 71

Calcium

4% 38

Magnesium

6% 26

Potassium

8% 381

Iron

4% 1

Zinc

5% 1

Phosphorus

8% 56

Vitamin A

6% 56

Vitamin C

0% 0

Thiamin (B1)

9% 0

Riboflavin (B2)

5% 0

Niacin (B3)

3% 0

Vitamin B6

8% 0

Folate equivalent (total)

4% 16

Folate (food)

- 21

Folic acid

- 0

Vitamin B12

1% 0

Vitamin D

1% 0

Vitamin E

5% 1

Vitamin K

10% 12
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