Steamed Bacon Buns with Hoisin

Steamed Bacon Buns with Hoisin
13 Ingredients
  • ½ lb. thick-cut smoky bacon
  • 16 coins fresh ginger
  • 1 c. low-sodium chicken broth
  • ¼ c. mirin
  • ¼ c. unseasoned rice vinegar
  • 2 tbsp. sugar
  • 1 tbsp. soy sauce
  • 1 container buttermilk biscuit dough
  • hoisin sauce
  • sriracha
  • Sliced scallions
  • Sliced radishes
  • Bread-and-butter pickles
Nutrition
641
32% daily value
4 servings
                                       
                                           
     

Fat

41% 27

Saturated

43% 9

Trans

- 0

Monounsaturated

- 11

Polyunsaturated

- 5

Carbs

27% 80

Carbs (net)

- 73

Fiber

25% 6

Sugars

- 12

Sugars, added

- 6

Protein

36% 18

Cholesterol

12% 37

Sodium

41% 994

Calcium

9% 91

Magnesium

31% 130

Potassium

26% 1244

Iron

20% 4

Zinc

19% 2

Phosphorus

35% 248

Vitamin A

1% 6

Vitamin C

13% 12

Thiamin (B1)

41% 0

Riboflavin (B2)

25% 0

Niacin (B3)

47% 7

Vitamin B6

44% 1

Folate equivalent (total)

50% 200

Folate (food)

- 44

Folic acid

- 92

Vitamin B12

14% 0

Vitamin D

60% 9

Vitamin E

7% 1

Vitamin K

1% 1

Sugar alcohols

- 0

Water

- 321
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