7 Ingredients
  • 1 pound ground sirloin
  • 1 pound ground chuck
  • 1 teaspoon salt
  • 1/2 teaspoon freshly ground pepper
  • 1 (3-oz.) package sun-dried tomato halves, chopped
  • 1 garlic clove, pressed
  • Toppings: refrigerated pesto, sliced goat cheese, and sliced pepperoncini salad peppers
Nutrition
263
13% daily value
6 servings
                                       
                                            low-​sugar, gluten-​free
     

Fat

22% 14

Saturated

29% 6

Trans

- 0

Monounsaturated

- 7

Polyunsaturated

- 1

Carbs

0% 1

Carbs (net)

- 1

Fiber

1% 0

Sugars

- 0

Sugars, added

- 0

Protein

63% 32

Cholesterol

36% 107

Sodium

16% 386

Calcium

3% 32

Magnesium

8% 33

Potassium

12% 554

Iron

15% 3

Zinc

62% 7

Phosphorus

44% 305

Vitamin A

1% 8

Vitamin C

2% 2

Thiamin (B1)

9% 0

Riboflavin (B2)

15% 0

Niacin (B3)

54% 9

Vitamin B6

66% 1

Folate equivalent (total)

3% 13

Folate (food)

- 13

Folic acid

- 0

Vitamin B12

106% 3

Vitamin D

1% 0

Vitamin E

3% 0

Vitamin K

3% 4
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