8 Ingredients
  • 3 1/2 cups watermelon pieces, frozen
  • 1/2"-thick jalapeño slice, with seeds
  • 6 ounces tequila blanco
  • 4 ounces simple syrup
  • 2 ounces fresh lime juice
  • 3 cups ice
  • watermelon wedge
  • jalapeno chilies
Nutrition
142
7% daily value
4 servings
                                       
                                            vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

1% 0

Saturated

0% 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 0

Carbs

13% 38

Carbs (net)

- 37

Fiber

4% 1

Sugars

- 34

Sugars, added

- 21

Protein

3% 1

Cholesterol

0% 0

Sodium

1% 26

Calcium

3% 26

Magnesium

6% 27

Potassium

6% 274

Iron

9% 2

Zinc

3% 0

Phosphorus

4% 28

Vitamin A

7% 60

Vitamin C

28% 25

Thiamin (B1)

9% 0

Riboflavin (B2)

5% 0

Niacin (B3)

3% 0

Vitamin B6

9% 0

Folate equivalent (total)

2% 9

Folate (food)

- 9

Folic acid

- 0

Vitamin B12

0% 0

Vitamin D

0% 0

Vitamin E

2% 0

Vitamin K

1% 1

Sugar alcohols

- 0

Water

- 390
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