9 Ingredients
  • Vegetable oil, for frying
  • 2 large eggs, lightly beaten
  • 1 1/2 cups all-purpose flour
  • 3/4 cup cornstarch
  • Pinch cayenne
  • Kosher salt and freshly ground black pepper
  • 1 1/2 cups shredded sweetened coconut
  • 1 1/2 pounds large shrimp (about 30), peeled and deveined, tails removed
  • Sweet chili or sweet and sour sauce, for dipping
Nutrition
676
34% daily value
6 servings
                                       
                                            dairy-​free
     

Fat

66% 43

Saturated

51% 10

Trans

- 0

Monounsaturated

- 24

Polyunsaturated

- 6

Carbs

17% 52

Carbs (net)

- 49

Fiber

9% 2

Sugars

- 11

Sugars, added

- 0

Protein

43% 22

Cholesterol

68% 205

Sodium

30% 729

Calcium

8% 83

Magnesium

12% 48

Potassium

6% 292

Iron

15% 3

Zinc

18% 2

Phosphorus

53% 374

Vitamin A

10% 93

Vitamin C

10% 9

Thiamin (B1)

24% 0

Riboflavin (B2)

20% 0

Niacin (B3)

25% 4

Vitamin B6

25% 0

Folate equivalent (total)

31% 124

Folate (food)

- 42

Folic acid

- 48

Vitamin B12

59% 1

Vitamin D

106% 16

Vitamin E

58% 9

Vitamin K

2% 2

Sugar alcohols

- 0

Water

- 120
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