26 Ingredients
  • 6 2 1/2-inch-thick pork shank pieces
  • 1/2 pig's foot (optional)
  • 2 tablespoons extra-virgin olive oil
  • 2 large carrots, chopped
  • 1 large onion, chopped
  • 5 large garlic cloves, chopped
  • 1 tablespoon chopped fresh thyme
  • 1 28-ounce can plum tomatoes in juice, tomatoes coarsely chopped
  • 2 cups low-salt chicken broth
  • 1 cup medium-dry Sherry
  • 3 dried ancho chiles,* halved, stemmed, seeded
  • 2 tablespoons tomato paste
  • 1 tablespoon chili powder
  • 1 tablespoon Spanish sweet paprika (pimentn dulce) or Hungarian sweet paprika
  • 2 teaspoons ground cumin
  • 1 teaspoon ground coriander
  • 1 1/4 pounds smoked ham shanks
  • 2 15 1/2-ounce cans garbanzo beans (chickpeas), drained
  • 1 large garlic clove, minced
  • Large pinch of saffron threads
  • 2 thin prosciutto slices, finely chopped
  • 1/4 cup finely chopped fresh Italian parsley
  • 1/4 cup chopped toasted almonds
  • 1 tablespoon grated orange peel
  • 4 thin prosciutto slices, torn into strips (for garnish)
  • *Dried ancho chiles are available at some supermarkets, specialty foods stores, and Latin markets.
Nutrition
812
41% daily value
6 servings
                                       
                                            dairy-​free, gluten-​free
     

Fat

58% 37

Saturated

48% 10

Trans

- 0

Monounsaturated

- 17

Polyunsaturated

- 6

Carbs

19% 57

Carbs (net)

- 41

Fiber

65% 16

Sugars

- 13

Sugars, added

- 0

Protein

123% 61

Cholesterol

44% 133

Sodium

56% 1346

Calcium

18% 179

Magnesium

34% 142

Potassium

39% 1835

Iron

37% 7

Zinc

55% 6

Phosphorus

104% 731

Vitamin A

46% 414

Vitamin C

36% 32

Thiamin (B1)

138% 2

Riboflavin (B2)

70% 1

Niacin (B3)

95% 15

Vitamin B6

135% 2

Folate equivalent (total)

26% 105

Folate (food)

- 105

Folic acid

- 0

Vitamin B12

51% 1

Vitamin D

170% 25

Vitamin E

34% 5

Vitamin K

55% 65

Sugar alcohols

- 0

Water

- 510
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