10 Ingredients
  • 1/2 large celery root (celeriac), peeled, chopped
  • 1/2 pound carrots, peeled, chopped
  • 1/4 cup plain whole-milk yogurt
  • 2 tablespoons honey
  • 2 teaspoons ground coriander
  • 1 teaspoon finely grated peeled ginger
  • kosher salt
  • freshly ground pepper
  • granny smith apples
  • celery leaves
Nutrition
93
5% daily value
4 servings
                                       
                                            vegetarian, gluten-​free
     

Fat

2% 1

Saturated

2% 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 0

Carbs

7% 21

Carbs (net)

- 18

Fiber

13% 3

Sugars

- 13

Sugars, added

- 9

Protein

4% 2

Cholesterol

1% 2

Sodium

4% 105

Calcium

7% 73

Magnesium

6% 25

Potassium

9% 409

Iron

5% 1

Zinc

5% 1

Phosphorus

15% 106

Vitamin A

54% 484

Vitamin C

11% 10

Thiamin (B1)

6% 0

Riboflavin (B2)

8% 0

Niacin (B3)

6% 1

Vitamin B6

14% 0

Folate equivalent (total)

5% 19

Folate (food)

- 19

Folic acid

- 0

Vitamin B12

2% 0

Vitamin D

2% 0

Vitamin E

4% 1

Vitamin K

46% 55

Sugar alcohols

- 0

Water

- 117
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