11 Ingredients
  • 3 large Russet potatoes, well scrubbed
  • 24 ounces vegetable, canola, or peanut oil
  • Sea salt and malt vinegar
  • Crab boil seasoning (recommended: Old Bay)
  • Truffle oil
  • Parsley
  • Freshly chopped garlic
  • Hot sauce
  • Grated Parmesan
  • Red chile flakes
  • Fresh herbs
Nutrition
1151
58% daily value
6 servings
                                       
                                            vegetarian, gluten-​free
     

Fat

175% 114

Saturated

96% 19

Trans

- 0

Monounsaturated

- 52

Polyunsaturated

- 36

Carbs

11% 34

Carbs (net)

- 31

Fiber

10% 3

Sugars

- 1

Sugars, added

- 0

Protein

8% 4

Cholesterol

- 0

Sodium

29% 705

Calcium

3% 34

Magnesium

11% 46

Potassium

23% 806

Iron

11% 2

Zinc

4% 1

Phosphorus

15% 106

Vitamin A

3% 25

Vitamin C

31% 19

Thiamin (B1)

11% 0

Riboflavin (B2)

4% 0

Niacin (B3)

10% 2

Vitamin B6

33% 1

Folate equivalent (total)

9% 35

Folate (food)

- 35

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

89% 18

Vitamin K

127% 102
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