11 Ingredients
  • 3 large Russet potatoes, well scrubbed
  • 24 ounces vegetable, canola, or peanut oil
  • Sea salt and malt vinegar
  • Crab boil seasoning (recommended: Old Bay)
  • Truffle oil
  • Parsley
  • Freshly chopped garlic
  • Hot sauce
  • Grated Parmesan
  • Red chile flakes
  • Fresh herbs
Nutrition
830
42% daily value
8 servings
                                       
                                            vegetarian, gluten-​free
     

Fat

131% 85

Saturated

72% 14

Trans

- 0

Monounsaturated

- 39

Polyunsaturated

- 27

Carbs

6% 18

Carbs (net)

- 16

Fiber

9% 2

Sugars

- 1

Sugars, added

- 0

Protein

4% 2

Cholesterol

0% 0

Sodium

0% 8

Calcium

2% 18

Magnesium

6% 25

Potassium

9% 443

Iron

6% 1

Zinc

3% 0

Phosphorus

9% 60

Vitamin A

2% 16

Vitamin C

28% 25

Thiamin (B1)

7% 0

Riboflavin (B2)

3% 0

Niacin (B3)

7% 1

Vitamin B6

23% 0

Folate equivalent (total)

5% 22

Folate (food)

- 22

Folic acid

- 0

Vitamin B12

0% 0

Vitamin D

0% 0

Vitamin E

89% 13

Vitamin K

53% 63

Sugar alcohols

- 0

Water

- 83
Comments
 
×