8 Ingredients
  • 1 heaping teaspoon finely grated tangerine, tangelo, or other citrus zest
  • 1 tablespoon organic sugar
  • 3 tablespoons organic cornstarch
  • 2 cups fresh tangelo juice (from 10 to 12 tangelos) or mixed citrus juice
  • Tiny pinch of salt
  • 1 tablespoon unsalted butter
  • 1 teaspoon bottled yuzu juice or 1 tablespoon orange-flower water
  • Stevia, orange blossom honey, or agave nectar, to taste
Nutrition
78
4% daily value
5 servings
                                       
                                            vegetarian, gluten-​free
     

Fat

4% 3

Saturated

8% 2

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 0

Carbs

5% 15

Carbs (net)

- 15

Fiber

2% 0

Sugars

- 6

Sugars, added

- 3

Protein

1% 0

Cholesterol

2% 7

Sodium

1% 34

Calcium

1% 8

Magnesium

2% 7

Potassium

2% 114

Iron

1% 0

Zinc

1% 0

Phosphorus

1% 10

Vitamin A

2% 22

Vitamin C

47% 42

Thiamin (B1)

2% 0

Riboflavin (B2)

1% 0

Niacin (B3)

1% 0

Vitamin B6

4% 0

Folate equivalent (total)

5% 22

Folate (food)

- 22

Folic acid

- 0

Vitamin B12

0% 0

Vitamin D

13% 2

Vitamin E

2% 0

Vitamin K

0% 0

Sugar alcohols

- 0

Water

- 103
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