10 Ingredients
  • 2 1/2 cups all-purpose flour
  • 1 1/2 tablespoons sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 tablespoon grated fresh orange rind
  • 1/3 cup chilled butter, cut into small pieces
  • 3/4 cup 1% low-fat milk
  • 1/4 cup fresh orange juice
  • Butter-flavored cooking spray
  • Orange Glaze
Nutrition
129
6% daily value
15 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

8% 5

Saturated

15% 3

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 0

Carbs

6% 19

Carbs (net)

- 18

Fiber

2% 1

Sugars

- 2

Sugars, added

- 1

Protein

5% 3

Cholesterol

4% 13

Sodium

4% 106

Calcium

9% 89

Magnesium

2% 7

Potassium

1% 51

Iron

6% 1

Zinc

2% 0

Phosphorus

18% 127

Vitamin A

5% 46

Vitamin C

3% 3

Thiamin (B1)

14% 0

Riboflavin (B2)

10% 0

Niacin (B3)

8% 1

Vitamin B6

1% 0

Folate equivalent (total)

16% 63

Folate (food)

- 8

Folic acid

- 32

Vitamin B12

3% 0

Vitamin D

62% 9

Vitamin E

1% 0

Vitamin K

0% 0

Sugar alcohols

- 0

Water

- 18
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