8 Ingredients
  • 1 (2-pound) package pork tenderloins
  • 1/2 teaspoon salt
  • 1/3 cup apricot preserves
  • 3 garlic cloves, minced
  • 1 tablespoon water
  • 1 tablespoon soy sauce
  • 1 tablespoon grated fresh ginger
  • green onions
Nutrition
228
11% daily value
6 servings
                                       
                                            dairy-​free
     

Fat

8% 5

Saturated

9% 2

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 1

Carbs

4% 12

Carbs (net)

- 12

Fiber

1% 0

Sugars

- 8

Sugars, added

- 8

Protein

63% 32

Cholesterol

33% 98

Sodium

17% 411

Calcium

2% 17

Magnesium

11% 44

Potassium

13% 630

Iron

9% 2

Zinc

26% 3

Phosphorus

54% 375

Vitamin A

0% 2

Vitamin C

2% 2

Thiamin (B1)

124% 1

Riboflavin (B2)

40% 1

Niacin (B3)

63% 10

Vitamin B6

91% 1

Folate equivalent (total)

0% 1

Folate (food)

- 1

Folic acid

- 0

Vitamin B12

33% 1

Vitamin D

3% 0

Vitamin E

2% 0

Vitamin K

0% 0
Comments
 
×