10 Ingredients
  • 2 cans reduced sodium chicken broth (14.5 ounces each)
  • 3 cups water
  • 4 teaspoons soy sauce
  • 2 teaspoons grated fresh ginger
  • 8 ounces snow peas, cut into 1/2-inch pieces
  • 1 1/2 cups bean sprouts
  • 3 lightly beaten large eggs
  • rice vinegar
  • sesame oil
  • scallions
Nutrition
174
9% daily value
4 servings
                                       
                                            dairy-​free
     

Fat

17% 11

Saturated

12% 2

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 4

Carbs

3% 8

Carbs (net)

- 6

Fiber

9% 2

Sugars

- 5

Sugars, added

- 0

Protein

22% 11

Cholesterol

50% 150

Sodium

35% 835

Calcium

8% 76

Magnesium

8% 35

Potassium

9% 429

Iron

16% 3

Zinc

10% 1

Phosphorus

25% 177

Vitamin A

11% 96

Vitamin C

44% 40

Thiamin (B1)

12% 0

Riboflavin (B2)

24% 0

Niacin (B3)

14% 2

Vitamin B6

17% 0

Folate equivalent (total)

18% 74

Folate (food)

- 74

Folic acid

- 0

Vitamin B12

20% 0

Vitamin D

5% 1

Vitamin E

5% 1

Vitamin K

23% 28
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