11 Ingredients
  • 1 pound ground pork
  • 3/4 pound lean ground beef
  • 1 1/4 cups shredded Monterey Jack cheese, divided
  • 1 cup dry bread crumbs
  • 1/2 cup taco sauce
  • 2 eggs, beaten
  • 1 tablespoon fresh parsley, chopped
  • 2 teaspoon jalapeños, diced
  • 1 teaspoon salt
  • chopped tomatoes
  • green onions
Nutrition
481
24% daily value
6 servings
                                       
                                           
     

Fat

48% 31

Saturated

67% 13

Trans

- 0

Monounsaturated

- 12

Polyunsaturated

- 2

Carbs

5% 14

Carbs (net)

- 13

Fiber

3% 1

Sugars

- 2

Sugars, added

- 0

Protein

68% 34

Cholesterol

55% 166

Sodium

19% 465

Calcium

23% 235

Magnesium

10% 42

Potassium

10% 478

Iron

18% 3

Zinc

50% 6

Phosphorus

57% 400

Vitamin A

8% 76

Vitamin C

2% 2

Thiamin (B1)

63% 1

Riboflavin (B2)

38% 0

Niacin (B3)

46% 7

Vitamin B6

44% 1

Folate equivalent (total)

12% 49

Folate (food)

- 24

Folic acid

- 15

Vitamin B12

90% 2

Vitamin D

3% 0

Vitamin E

2% 0

Vitamin K

11% 13
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