9 Ingredients
  • 4 pounds new potatoes, peeled and cut into 1/4-inch-thick slices
  • 1 small onion, chopped
  • 2 (14-ounce) cans chicken broth
  • 2 teaspoons salt
  • 1/2 teaspoon pepper
  • 1 pint half-and-half
  • shredded cheddar cheese
  • bacon
  • green onions
Nutrition
261
13% daily value
8 servings
                                       
                                           
     

Fat

11% 7

Saturated

22% 4

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 0

Carbs

14% 43

Carbs (net)

- 38

Fiber

21% 5

Sugars

- 5

Sugars, added

- 0

Protein

14% 7

Cholesterol

7% 22

Sodium

38% 919

Calcium

10% 100

Magnesium

15% 61

Potassium

22% 1055

Iron

10% 2

Zinc

9% 1

Phosphorus

27% 192

Vitamin A

7% 59

Vitamin C

51% 46

Thiamin (B1)

17% 0

Riboflavin (B2)

13% 0

Niacin (B3)

16% 2

Vitamin B6

54% 1

Folate equivalent (total)

10% 41

Folate (food)

- 41

Folic acid

- 0

Vitamin B12

8% 0

Vitamin D

1% 0

Vitamin E

2% 0

Vitamin K

5% 5
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