11 Ingredients
  • Oil, for searing
  • Two 3-ounce fillets mahi mahi
  • 1 tablespoon blackening seasoning
  • 2 sweet rolls, such as King's Hawaiian
  • Butter, for toasting
  • 2 ounces Sriracha mayonnaise
  • Shredded lettuce, for topping
  • Lemon juice, for seasoning
  • Freshly ground black pepper
  • Store-bought or homemade caper tapenade, for topping
  • Pickled onions, for topping
Nutrition
481
24% daily value
2 servings
                                       
                                           
     

Fat

45% 29

Saturated

26% 5

Trans

- 0

Monounsaturated

- 8

Polyunsaturated

- 15

Carbs

11% 32

Carbs (net)

- 30

Fiber

7% 2

Sugars

- 1

Sugars, added

- 0

Protein

43% 22

Cholesterol

26% 78

Sodium

23% 549

Calcium

9% 92

Magnesium

11% 47

Potassium

9% 438

Iron

20% 4

Zinc

9% 1

Phosphorus

26% 184

Vitamin A

7% 65

Vitamin C

0% 0

Thiamin (B1)

25% 0

Riboflavin (B2)

20% 0

Niacin (B3)

48% 8

Vitamin B6

30% 0

Folate equivalent (total)

23% 94

Folate (food)

- 16

Folic acid

- 46

Vitamin B12

21% 1

Vitamin D

9% 1

Vitamin E

5% 1

Vitamin K

17% 21

Sugar alcohols

- 0

Water

- 84
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