14 Ingredients
  • 3 garlic cloves, minced (1 1/2 tablespoons)
  • 1/2 cup whole-grain mustard
  • 1/3 cup packed dark-brown sugar
  • 1/4 cup coarse salt
  • 2 tablespoons freshly ground black pepper
  • 2 teaspoons smoked paprika (penzeys.com)
  • 1 teaspoon cayenne pepper
  • 1 pork butt (5 pounds), skinned and boned
  • 2 cups water
  • barbecue sauce
  • 8 sandwich buns
  • pickles
  • radishes
  • purple onion
Nutrition
620
31% daily value
8 servings
                                       
                                            dairy-​free
     

Fat

46% 30

Saturated

49% 10

Trans

- 0

Monounsaturated

- 12

Polyunsaturated

- 5

Carbs

14% 42

Carbs (net)

- 39

Fiber

11% 3

Sugars

- 10

Sugars, added

- 9

Protein

88% 44

Cholesterol

45% 134

Sodium

42% 997

Calcium

12% 120

Magnesium

17% 72

Potassium

18% 830

Iron

27% 5

Zinc

67% 7

Phosphorus

70% 491

Vitamin A

3% 24

Vitamin C

1% 1

Thiamin (B1)

119% 1

Riboflavin (B2)

75% 1

Niacin (B3)

73% 12

Vitamin B6

86% 1

Folate equivalent (total)

22% 88

Folate (food)

- 11

Folic acid

- 46

Vitamin B12

82% 2

Vitamin D

431% 65

Vitamin E

7% 1

Vitamin K

3% 4

Sugar alcohols

- 0

Water

- 240
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