9 Ingredients
  • 1 tablespoon olive oil
  • 10 cup thinly sliced vidalia or other sweet onion (about 4 large)
  • 8 canned anchovy fillets in oil, drained
  • 2 teaspoons minced fresh thyme
  • 1/4 teaspoon freshly ground black pepper
  • 1 (13.8-ounce) can refrigerated pizza dough
  • Cooking spray
  • 1/3 cup niçoise olives, pitted and coarsely chopped
  • Thyme sprigs (optional)
Nutrition
242
12% daily value
8 servings
                                       
                                           
     

Fat

7% 5

Saturated

4% 1

Trans

- 0

Carbs

15% 44

Fiber

20% 5

Sugars

- 9

Protein

15% 8

Cholesterol

1% 3

Sodium

20% 477

Calcium

10% 100

Magnesium

9% 37

Potassium

11% 372

Iron

13% 2

Zinc

6% 1

Vitamin A

1% 53

Vitamin C

26% 16

Thiamin (B1)

21% 0

Riboflavin (B2)

12% 0

Niacin (B3)

16% 3

Vitamin B6

14% 0

Folic Acid (B9)

33% 132

Vitamin B12

1% 0

Vitamin D

0% 0

Vitamin E

3% 1

Vitamin K

4% 3
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