12 Ingredients
  • 4 medium-size green tomatoes (about 1 1/2 lb.), cored and quartered
  • 10 fresh tomatillos (about 15 oz.), husks removed and cored
  • 2 green onions
  • 3/4 cup vodka*
  • 1/2 cup loosely packed assorted fresh herbs
  • 3 tablespoons lime juice
  • 3 tablespoons green hot sauce
  • 1 garlic clove, minced
  • 1 teaspoon celery salt
  • 1/2 teaspoon salt
  • lemon slices
  • pickled okra
Nutrition
141
7% daily value
5 servings
                                       
                                            vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

2% 1

Saturated

1% 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 0

Carbs

4% 13

Carbs (net)

- 10

Fiber

14% 3

Sugars

- 9

Sugars, added

- 0

Protein

5% 3

Cholesterol

- 0

Sodium

20% 478

Calcium

4% 41

Magnesium

8% 36

Potassium

12% 558

Iron

10% 2

Zinc

4% 0

Phosphorus

11% 79

Vitamin A

8% 74

Vitamin C

64% 57

Thiamin (B1)

11% 0

Riboflavin (B2)

8% 0

Niacin (B3)

15% 2

Vitamin B6

14% 0

Folate equivalent (total)

8% 32

Folate (food)

- 32

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

6% 1

Vitamin K

112% 135
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