14 Ingredients
  • 1 1/2 cups sour cream
  • 1 1/2 cups milk
  • 2 tablespoons hot pepper sauce (recommended: Crystal)
  • 2 large red onions, sliced into rings
  • 1 teaspoon celery salt
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1 teaspoon mustard powder
  • 1 teaspoon paprika
  • 1 tablespoon chili powder
  • 1 teaspoon white pepper
  • Salt
  • 2 cups self-rising flour
  • Vegetable oil, for frying
Nutrition
928
46% daily value
4 servings
                                       
                                            vegetarian
     

Fat

109% 71

Saturated

75% 15

Trans

- 0

Monounsaturated

- 41

Polyunsaturated

- 10

Carbs

21% 64

Carbs (net)

- 59

Fiber

17% 4

Sugars

- 11

Sugars, added

- 0

Protein

25% 12

Cholesterol

18% 54

Sodium

45% 1074

Calcium

44% 445

Magnesium

11% 46

Potassium

11% 514

Iron

23% 4

Zinc

13% 1

Phosphorus

84% 589

Vitamin A

27% 239

Vitamin C

13% 12

Thiamin (B1)

46% 1

Riboflavin (B2)

48% 1

Niacin (B3)

27% 4

Vitamin B6

23% 0

Folate equivalent (total)

55% 220

Folate (food)

- 52

Folic acid

- 99

Vitamin B12

27% 1

Vitamin D

392% 59

Vitamin E

82% 12

Vitamin K

7% 8

Sugar alcohols

- 0

Water

- 225
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