13 Ingredients
  • 2 pints fresh Select oysters, drained
  • 2 cups buttermilk
  • 1 cup all-purpose flour
  • 1/2 cup yellow cornmeal
  • 1 tablespoon paprika
  • 1 1/2 teaspoons garlic powder
  • 1 1/2 teaspoons dried oregano
  • 1 1/2 teaspoons chili powder
  • 1 1/2 teaspoons ground red pepper
  • 1/2 teaspoon dried mustard
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • Vegetable oil
Nutrition
281
14% daily value
14 servings
                                       
                                            low-​sugar
     

Fat

32% 21

Saturated

9% 2

Trans

- 0

Monounsaturated

- 14

Polyunsaturated

- 4

Carbs

6% 17

Carbs (net)

- 16

Fiber

3% 1

Sugars

- 2

Sugars, added

- 0

Protein

15% 8

Cholesterol

13% 40

Sodium

10% 238

Calcium

8% 78

Magnesium

11% 48

Potassium

5% 256

Iron

31% 6

Zinc

589% 65

Phosphorus

21% 149

Vitamin A

10% 86

Vitamin C

5% 4

Thiamin (B1)

19% 0

Riboflavin (B2)

19% 0

Niacin (B3)

11% 2

Vitamin B6

9% 0

Folate equivalent (total)

13% 54

Folate (food)

- 13

Folic acid

- 24

Vitamin B12

568% 14

Vitamin D

7% 1

Vitamin E

33% 5

Vitamin K

1% 2
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