Bacon-Grits Fritters

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10 Ingredients

1 cup uncooked quick-cooking grits
4 cups milk
1 teaspoon salt
1 1/2 cups (6 oz.) shredded extra-sharp white Cheddar cheese
1/2 cup cooked and finely crumbled bacon (about 8 slices)
2 green onions, minced
1/2 teaspoon freshly ground pepper
2 large eggs
3 cups Japanese breadcrumbs (panko)
Vegetable oil

Preparation Instructions on My Recipes

Nutrition

281

14% daily value

servings

Fat 

23%

15
                 
Saturated

29%

6
                 
Trans

-

0
                 
Monounsaturated

-

6
                 
Polyunsaturated

-

2
                 
Carbs 

9%

26
                 
Carbs (net)

-

24
                 
Fiber

6%

1
                 
Sugars

-

5
                 
Sugars, added

-

0
                 
Protein

21%

11
                 
Cholesterol

17%

50
                 
Sodium

15%

348
                 
Calcium

18%

184
                 
Magnesium

6%

24
                 
Potassium

4%

186
                 
Iron

8%

2
                 
Zinc

11%

1
                 
Phosphorus

26%

180
                 
Vitamin A

8%

69
                 
Vitamin C

0%

0
                 
Thiamin (B1)

33%

0
                 
Riboflavin (B2)

24%

0
                 
Niacin (B3)

15%

2
                 
Vitamin B6

10%

0
                 
Folate equivalent (total)

17%

69
                 
Folate (food)

-

19
                 
Folic acid

-

29
                 
Vitamin B12

24%

1
                 
Vitamin D

7%

1
                 
Vitamin E

4%

1
                 
Vitamin K

5%

6

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