Bacon-Grits Fritters

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10 Ingredients

1 cup uncooked quick-cooking grits
4 cups milk
1 teaspoon salt
1 1/2 cups (6 oz.) shredded extra-sharp white Cheddar cheese
1/2 cup cooked and finely crumbled bacon (about 8 slices)
2 green onions, minced
1/2 teaspoon freshly ground pepper
2 large eggs
3 cups Japanese breadcrumbs (panko)
Vegetable oil

Preparation Instructions on My Recipes

Nutrition

140

7% daily value

servings

low-sugar

Fat 

11%

7
                 
Saturated

14%

3
                 
Trans

-

0
                 
Monounsaturated

-

3
                 
Polyunsaturated

-

1
                 
Carbs 

4%

13
                 
Carbs (net)

-

12
                 
Fiber

3%

1
                 
Sugars

-

2
                 
Sugars, added

-

0
                 
Protein

11%

5
                 
Cholesterol

8%

25
                 
Sodium

7%

174
                 
Calcium

9%

92
                 
Magnesium

3%

12
                 
Potassium

2%

93
                 
Iron

4%

1
                 
Zinc

6%

1
                 
Phosphorus

13%

90
                 
Vitamin A

4%

34
                 
Vitamin C

0%

0
                 
Thiamin (B1)

16%

0
                 
Riboflavin (B2)

12%

0
                 
Niacin (B3)

8%

1
                 
Vitamin B6

5%

0
                 
Folate equivalent (total)

9%

34
                 
Folate (food)

-

9
                 
Folic acid

-

15
                 
Vitamin B12

12%

0
                 
Vitamin D

137%

21
                 
Vitamin E

2%

0
                 
Vitamin K

2%

3
                 
Sugar alcohols

-

0
                 
Water

-

36

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