8 Ingredients
  • 4 tablespoons butter
  • 4 tablespoons milk
  • 4 envelopes plus 1 teaspoon active dry yeast
  • 2 large eggs
  • 4 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 1/2 teaspoons coarse salt
  • vegetable oil
Nutrition
136
7% daily value
25 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

5% 3

Saturated

7% 1

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 0

Carbs

8% 24

Carbs (net)

- 23

Fiber

4% 1

Sugars

- 8

Sugars, added

- 8

Protein

6% 3

Cholesterol

7% 20

Sodium

4% 90

Calcium

1% 9

Magnesium

1% 6

Potassium

1% 43

Iron

6% 1

Zinc

3% 0

Phosphorus

6% 40

Vitamin A

3% 23

Vitamin C

0% 0

Thiamin (B1)

25% 0

Riboflavin (B2)

14% 0

Niacin (B3)

11% 2

Vitamin B6

3% 0

Folate equivalent (total)

23% 91

Folate (food)

- 39

Folic acid

- 31

Vitamin B12

2% 0

Vitamin D

39% 6

Vitamin E

2% 0

Vitamin K

0% 0

Sugar alcohols

- 0

Water

- 8
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