12 Ingredients
  • 1/2 cup mayonnaise
  • 1/4 cup sweet pickle relish
  • Juice of 1 lemon, plus lemon wedges for serving
  • 8 cups coleslaw mix or shredded cabbage
  • 2 scallions, sliced
  • Kosher salt and freshly ground pepper
  • 24 extra-large shrimp (about 1 1/2 pounds), peeled and deveined
  • 1 1/2 sleeves saltines (about 60 crackers)
  • 1 1/2 cups all-purpose flour
  • 1 tablespoon Old Bay Seasoning
  • 4 large eggs
  • Vegetable oil, for frying
Nutrition
1488
74% daily value
4 servings
                                       
                                            high-​fiber, dairy-​free
     

Fat

169% 110

Saturated

56% 11

Trans

- 1

Monounsaturated

- 64

Polyunsaturated

- 30

Carbs

29% 87

Carbs (net)

- 80

Fiber

28% 7

Sugars

- 10

Sugars, added

- 0

Protein

81% 41

Cholesterol

137% 412

Sodium

74% 1773

Calcium

21% 215

Magnesium

21% 88

Potassium

14% 669

Iron

41% 7

Zinc

30% 3

Phosphorus

94% 656

Vitamin A

22% 194

Vitamin C

59% 53

Thiamin (B1)

69% 1

Riboflavin (B2)

60% 1

Niacin (B3)

57% 9

Vitamin B6

47% 1

Folate equivalent (total)

89% 356

Folate (food)

- 144

Folic acid

- 124

Vitamin B12

99% 2

Vitamin D

296% 44

Vitamin E

136% 20

Vitamin K

132% 158

Sugar alcohols

- 0

Water

- 333
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