3 Ingredients
  • 1/2 recipe rice-stuffed cabbage
  • 2 ounces (4 tablespoons) unsalted butter, cut into teaspoons
  • Safflower oil, for baking sheet
Nutrition
34
2% daily value
12 servings
                                       
                                            low-​carb, low-​sodium, low-​sugar, vegetarian, gluten-​free
     

Fat

6% 4

Saturated

12% 2

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 0

Carbs

0% 0

Carbs (net)

- 0

Fiber

0% 0

Sugars

- 0

Sugars, added

- 0

Protein

0% 0

Cholesterol

3% 10

Sodium

0% 1

Calcium

0% 1

Magnesium

0% 0

Potassium

0% 2

Iron

0% 0

Zinc

0% 0

Phosphorus

0% 1

Vitamin A

4% 32

Vitamin C

0% 0

Thiamin (B1)

0% 0

Riboflavin (B2)

0% 0

Niacin (B3)

0% 0

Vitamin B6

0% 0

Folate equivalent (total)

0% 0

Folate (food)

- 0

Folic acid

- 0

Vitamin B12

0% 0

Vitamin D

19% 3

Vitamin E

1% 0

Vitamin K

1% 1

Sugar alcohols

- 0

Water

- 1
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