8 Ingredients
  • 2 cups all-purpose flour (about 9 ounces)
  • 1 tablespoon sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 5 tablespoons chilled unsalted butter, cut into small pieces
  • 1 cup pureed cooked sweet potatoes, cooled
  • 1/3 cup fat-free milk
  • cooking spray
Nutrition
105
5% daily value
16 servings
                                       
                                            low-​sodium, low-​sugar, vegetarian
     

Fat

6% 4

Saturated

12% 2

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 0

Carbs

5% 15

Carbs (net)

- 14

Fiber

3% 1

Sugars

- 1

Sugars, added

- 1

Protein

4% 2

Cholesterol

3% 10

Sodium

3% 83

Calcium

6% 59

Magnesium

2% 6

Potassium

1% 55

Iron

5% 1

Zinc

1% 0

Phosphorus

12% 84

Vitamin A

11% 96

Vitamin C

0% 0

Thiamin (B1)

11% 0

Riboflavin (B2)

7% 0

Niacin (B3)

6% 1

Vitamin B6

2% 0

Folate equivalent (total)

12% 48

Folate (food)

- 6

Folic acid

- 25

Vitamin B12

1% 0

Vitamin D

1% 0

Vitamin E

1% 0

Vitamin K

0% 1
Comments
 
×