Sunny's Spicy Buttermilk Fried Chicken and Waffles

Sunny's Spicy Buttermilk Fried Chicken and Waffles
18 Ingredients
  • 2 cups buttermilk
  • 1/2 cup gochujang (Korean hot pepper paste), slightly melted to loosen
  • Kosher salt and coarsely ground black pepper
  • 4 bone-in, skin-on chicken thighs
  • 4 whole (drum, flat and tip) bone-in, skin-on chicken wings
  • 2 cups all-purpose flour
  • 1/2 cup cornstarch
  • Peanut oil, for frying
  • 4 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1 teaspoon kosher salt
  • 1/4 cup sugar
  • 6 large eggs, separated
  • 3 1/2 cups whole milk
  • 1/2 cup vegetable oil
  • 1/4 teaspoon almond extract
  • Cooking spray, for spraying the waffle iron
  • Maple syrup, for serving
Nutrition
2611
131% daily value
4 servings
                                       
                                            high-​fiber
     

Fat

252% 164

Saturated

141% 28

Trans

- 0

Monounsaturated

- 85

Polyunsaturated

- 41

Carbs

70% 209

Carbs (net)

- 201

Fiber

31% 8

Sugars

- 32

Sugars, added

- 12

Protein

146% 73

Cholesterol

160% 479

Sodium

94% 2253

Calcium

75% 752

Magnesium

33% 139

Potassium

26% 1230

Iron

71% 13

Zinc

61% 7

Phosphorus

187% 1307

Vitamin A

30% 274

Vitamin C

1% 1

Thiamin (B1)

150% 2

Riboflavin (B2)

165% 2

Niacin (B3)

125% 20

Vitamin B6

81% 1

Folate equivalent (total)

153% 611

Folate (food)

- 120

Folic acid

- 289

Vitamin B12

121% 3

Vitamin D

30% 4

Vitamin E

105% 16

Vitamin K

17% 20

Sugar alcohols

- 0

Water

- 511
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