9 Ingredients
  • 2 (15-ounce) cans sweet potatoes, drained
  • 1 (8-ounce) can crushed pineapple in juice, drained
  • 2 tablespoons butter or stick margarine, melted
  • 1/4 teaspoon salt
  • 1/8 teaspoon ground nutmeg
  • Dash of black pepper
  • 1 large egg
  • 1 (16-ounce) can whole-berry cranberry sauce, divided
  • Cooking spray
Nutrition
271
14% daily value
8 servings
                                       
                                            vegetarian, gluten-​free
     

Fat

9% 6

Saturated

5% 1

Trans

- 1

Monounsaturated

- 3

Polyunsaturated

- 2

Carbs

18% 53

Carbs (net)

- 50

Fiber

10% 3

Sugars

- 32

Sugars, added

- 5

Protein

6% 3

Cholesterol

8% 23

Sodium

8% 203

Calcium

4% 42

Magnesium

8% 33

Potassium

6% 277

Iron

10% 2

Zinc

3% 0

Phosphorus

10% 73

Vitamin A

53% 474

Vitamin C

10% 9

Thiamin (B1)

5% 0

Riboflavin (B2)

11% 0

Niacin (B3)

7% 1

Vitamin B6

22% 0

Folate equivalent (total)

4% 17

Folate (food)

- 17

Folic acid

- 0

Vitamin B12

2% 0

Vitamin D

1% 0

Vitamin E

13% 2

Vitamin K

5% 6
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