7 Ingredients
  • 1 cup olive oil
  • 1 cup orange juice
  • 1/4 cup chopped green onions
  • 2 teaspoons ground white pepper
  • 2 teaspoons salt, divided
  • 3 (1-pound) pork tenderloins, trimmed
  • cooking spray
Nutrition
271
14% daily value
14 servings
                                       
                                            low-​carb, low-​sugar, dairy-​free, gluten-​free
     

Fat

31% 20

Saturated

17% 3

Trans

- 0

Monounsaturated

- 13

Polyunsaturated

- 3

Carbs

1% 3

Carbs (net)

- 2

Fiber

1% 0

Sugars

- 2

Sugars, added

- 0

Protein

39% 19

Cholesterol

20% 60

Sodium

13% 312

Calcium

1% 10

Magnesium

7% 28

Potassium

9% 404

Iron

6% 1

Zinc

16% 2

Phosphorus

33% 229

Vitamin A

0% 3

Vitamin C

10% 9

Thiamin (B1)

77% 1

Riboflavin (B2)

24% 0

Niacin (B3)

39% 6

Vitamin B6

55% 1

Folate equivalent (total)

2% 6

Folate (food)

- 6

Folic acid

- 0

Vitamin B12

20% 0

Vitamin D

2% 0

Vitamin E

16% 2

Vitamin K

11% 13
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