12 Ingredients
  • 2 cups all-purpose flour (about 9 ounces)
  • 1 cup sugar, divided
  • 1 1/2 teaspoons baking powder
  • 1 teaspoon salt
  • 1/2 teaspoon baking soda
  • 2 teaspoons grated orange rind
  • 3/4 cup orange juice (about 1 large orange)
  • 1/4 cup canola oil
  • 1 large egg, lightly beaten
  • 2 cups coarsely chopped fresh cranberries (about 8 ounces)
  • 1/3 cup chopped walnuts, toasted
  • Cooking spray
Nutrition
176
9% daily value
16 servings
                                       
                                            vegetarian, dairy-​free
     

Fat

10% 6

Saturated

3% 1

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 2

Carbs

9% 28

Carbs (net)

- 27

Fiber

5% 1

Sugars

- 14

Sugars, added

- 12

Protein

5% 3

Cholesterol

4% 12

Sodium

6% 151

Calcium

4% 41

Magnesium

2% 10

Potassium

1% 68

Iron

5% 1

Zinc

2% 0

Phosphorus

11% 78

Vitamin A

1% 7

Vitamin C

9% 8

Thiamin (B1)

12% 0

Riboflavin (B2)

8% 0

Niacin (B3)

6% 1

Vitamin B6

3% 0

Folate equivalent (total)

13% 54

Folate (food)

- 12

Folic acid

- 25

Vitamin B12

1% 0

Vitamin D

17% 3

Vitamin E

6% 1

Vitamin K

3% 3

Sugar alcohols

- 0

Water

- 27
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