10 Ingredients
  • 1 cup whole wheat flour
  • 1/2 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/8 teaspoon salt
  • 1/4 cup "measures-like-sugar" calorie-free sweetener
  • 2 tablespoons margarine, melted
  • 4 medium-sized very ripe bananas, peeled and mashed
  • 1 large egg, lightly beaten
  • cooking spray
Nutrition
87
4% daily value
16 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

4% 3

Saturated

2% 0

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 1

Carbs

5% 15

Carbs (net)

- 14

Fiber

7% 2

Sugars

- 4

Sugars, added

- 0

Protein

4% 2

Cholesterol

4% 12

Sodium

5% 118

Calcium

3% 28

Magnesium

5% 19

Potassium

3% 140

Iron

3% 1

Zinc

3% 0

Phosphorus

10% 72

Vitamin A

1% 6

Vitamin C

3% 3

Thiamin (B1)

7% 0

Riboflavin (B2)

5% 0

Niacin (B3)

5% 1

Vitamin B6

11% 0

Folate equivalent (total)

5% 22

Folate (food)

- 12

Folic acid

- 6

Vitamin B12

1% 0

Vitamin D

0% 0

Vitamin E

1% 0

Vitamin K

1% 2
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