7 Ingredients
  • 1 cup boiling water
  • 1/2 cup sun-dried tomato sprinkles
  • 1 (16-ounce) box hot roll mix
  • 2 tablespoons light stick butter (such as Land O' Lakes), softened
  • 1 large egg, beaten
  • 1 (4-ounce) package crumbled feta cheese
  • Cooking spray
Nutrition
149
7% daily value
16 servings
                                       
                                            balanced, vegetarian
     

Fat

8% 5

Saturated

11% 2

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 1

Carbs

7% 22

Carbs (net)

- 21

Fiber

3% 1

Sugars

- 7

Sugars, added

- 6

Protein

8% 4

Cholesterol

7% 22

Sodium

9% 225

Calcium

6% 65

Magnesium

2% 10

Potassium

1% 40

Iron

6% 1

Zinc

5% 1

Phosphorus

8% 59

Vitamin A

3% 26

Vitamin C

- 0

Thiamin (B1)

12% 0

Riboflavin (B2)

13% 0

Niacin (B3)

8% 1

Vitamin B6

3% 0

Folate equivalent (total)

12% 47

Folate (food)

- 8

Folic acid

- 23

Vitamin B12

6% 0

Vitamin D

32% 5

Vitamin E

1% 0

Vitamin K

0% 0

Sugar alcohols

- 0

Water

- 30
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