15 Ingredients
  • 14 3/5 ounces all-purpose flour (about 3 1/4 cups)
  • 2 teaspoons salt
  • 2 teaspoons baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • 1 teaspoon pumpkin pie spice
  • 1/2 cup water
  • 1/3 cup ground flaxseed
  • 2 1/2 cups sugar
  • 2/3 cup canola oil
  • 2/3 cup honey beer (at room temperature)
  • 1/2 cup egg substitute
  • 2 large eggs
  • 1 (15-ounce) can pumpkin
  • Cooking spray
Nutrition
355
18% daily value
16 servings
                                       
                                            vegetarian, dairy-​free
     

Fat

19% 12

Saturated

6% 1

Trans

- 0

Monounsaturated

- 7

Polyunsaturated

- 4

Carbs

19% 58

Carbs (net)

- 56

Fiber

9% 2

Sugars

- 32

Sugars, added

- 31

Protein

9% 4

Cholesterol

8% 23

Sodium

12% 290

Calcium

14% 142

Magnesium

3% 13

Potassium

3% 95

Iron

10% 2

Zinc

2% 0

Phosphorus

11% 79

Vitamin A

24% 217

Vitamin C

2% 1

Thiamin (B1)

14% 0

Riboflavin (B2)

10% 0

Niacin (B3)

8% 2

Vitamin B6

2% 0

Folate equivalent (total)

20% 81

Folate (food)

- 14

Folic acid

- 39

Vitamin B12

1% 0

Vitamin D

0% 0

Vitamin E

10% 2

Vitamin K

14% 11
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