12 Ingredients
  • 1 teaspoon chopped fresh thyme
  • 1 teaspoon chopped fresh oregano
  • 1/2 teaspoon chopped fresh rosemary
  • 1/2 teaspoon grated lemon rind
  • 1/2 teaspoon olive oil
  • 1/4 teaspoon salt
  • 1/8 teaspoon freshly ground black pepper
  • 1 garlic clove, minced
  • Dash of ground red pepper
  • 18 large shrimp, peeled and deveined
  • 6 (6-inch) rosemary sprigs
  • Cooking spray
Nutrition
88
4% daily value
2 servings
                                       
                                            low-​sugar, dairy-​free, gluten-​free
     

Fat

6% 4

Saturated

4% 1

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 1

Carbs

2% 5

Carbs (net)

- 3

Fiber

10% 3

Sugars

- 0

Sugars, added

- 0

Protein

19% 9

Cholesterol

26% 79

Sodium

15% 362

Calcium

10% 96

Magnesium

7% 30

Potassium

4% 190

Iron

8% 1

Zinc

7% 1

Phosphorus

24% 168

Vitamin A

6% 58

Vitamin C

6% 5

Thiamin (B1)

2% 0

Riboflavin (B2)

3% 0

Niacin (B3)

8% 1

Vitamin B6

14% 0

Folate equivalent (total)

8% 30

Folate (food)

- 30

Folic acid

- 0

Vitamin B12

29% 1

Vitamin D

0% 0

Vitamin E

7% 1

Vitamin K

4% 4
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