10 Ingredients
  • 2 cups boiling water
  • 1 cup sun-dried tomatoes, packed without oil (about 3 ounces)
  • 1/2 cup kalamata olives, pitted
  • 2 tablespoons dried basil
  • 2 tablespoons fresh lemon juice
  • 1 garlic clove, minced
  • 2 teaspoons olive oil
  • 72 (1/2-inch-thick) slices diagonally cut French bread baguette (about 2 loaves)
  • Cooking spray
  • Chopped fresh parsley (optional)
Nutrition
89
4% daily value
24 servings
                                       
                                            low-​sugar, vegan, vegetarian, dairy-​free
     

Fat

3% 2

Saturated

1% 0

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 0

Carbs

5% 15

Carbs (net)

- 14

Fiber

5% 1

Sugars

- 3

Sugars, added

- 0

Protein

7% 3

Cholesterol

- 0

Sodium

7% 179

Calcium

2% 24

Magnesium

4% 17

Potassium

3% 157

Iron

9% 2

Zinc

3% 0

Phosphorus

6% 40

Vitamin A

0% 2

Vitamin C

2% 2

Thiamin (B1)

16% 0

Riboflavin (B2)

10% 0

Niacin (B3)

10% 2

Vitamin B6

3% 0

Folate equivalent (total)

11% 46

Folate (food)

- 17

Folic acid

- 17

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

1% 0

Vitamin K

4% 5

Sugar alcohols

- 0

Water

- 32
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