8 Ingredients
  • 4 teaspoons minced garlic
  • 1 tablespoon fresh lemon juice
  • 2 teaspoons Spanish smoked paprika
  • 2 teaspoons chopped fresh tarragon
  • 1 (1 1/2-pound) flank steak, trimmed
  • 1 teaspoon kosher salt
  • 1/2 teaspoon freshly ground black pepper
  • cooking spray
Nutrition
206
10% daily value
6 servings
                                       
                                            low-​carb, low-​sugar, dairy-​free, gluten-​free
     

Fat

17% 11

Saturated

20% 4

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 1

Carbs

1% 2

Carbs (net)

- 1

Fiber

2% 0

Sugars

- 0

Sugars, added

- 0

Protein

49% 24

Cholesterol

26% 77

Sodium

12% 280

Calcium

4% 39

Magnesium

7% 28

Potassium

9% 411

Iron

11% 2

Zinc

40% 4

Phosphorus

32% 225

Vitamin A

2% 19

Vitamin C

2% 2

Thiamin (B1)

6% 0

Riboflavin (B2)

9% 0

Niacin (B3)

49% 8

Vitamin B6

53% 1

Folate equivalent (total)

4% 15

Folate (food)

- 15

Folic acid

- 0

Vitamin B12

56% 1

Vitamin D

1% 0

Vitamin E

4% 1

Vitamin K

2% 3
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