6 Ingredients
  • 1 pound pitted bing cherries (frozen or canned), thawed if frozen
  • 1 1/4 cups walnut halves
  • 1 6-ounce package cherry Jell-O
  • 1 cup sherry
  • 1/2 cup orange juice
  • Cooking spray
Nutrition
147
7% daily value
10 servings
                                       
                                            low-​sodium, dairy-​free, gluten-​free
     

Fat

5% 3

Saturated

1% 0

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 2

Carbs

9% 26

Carbs (net)

- 25

Fiber

5% 1

Sugars

- 22

Sugars, added

- 0

Protein

5% 2

Cholesterol

0% 0

Sodium

3% 81

Calcium

1% 12

Magnesium

3% 13

Potassium

3% 152

Iron

2% 0

Zinc

1% 0

Phosphorus

7% 49

Vitamin A

0% 3

Vitamin C

10% 9

Thiamin (B1)

3% 0

Riboflavin (B2)

3% 0

Niacin (B3)

1% 0

Vitamin B6

4% 0

Folate equivalent (total)

2% 9

Folate (food)

- 9

Folic acid

- 0

Vitamin B12

0% 0

Vitamin D

0% 0

Vitamin E

0% 0

Vitamin K

1% 1

Sugar alcohols

- 0

Water

- 56
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