Barbecue-Rubbed Pork Loin With Raisin-Mustard Chutney

Barbecue-Rubbed Pork Loin With Raisin-Mustard Chutney
25 Ingredients
  • 1 tablespoon olive oil
  • 1 cup chopped onion
  • 2 teaspoons grated peeled fresh ginger
  • 2 garlic cloves, minced
  • 1 cup apple juice
  • 1 cup golden raisins
  • 1 cup raisins
  • 2 tablespoons white wine vinegar
  • 2 teaspoons sugar
  • 1 teaspoon curry powder
  • 1/2 teaspoon ground cumin
  • 1/3 cup apple jelly
  • 1 tablespoon Dijon mustard
  • 1/4 teaspoon salt
  • 1 tablespoon sugar
  • 2 teaspoons ground cumin
  • 1 1/2 teaspoons salt
  • 1 1/2 teaspoons paprika
  • 3/4 teaspoon curry powder
  • 1/2 teaspoon ground allspice
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon ground red pepper
  • 1 (3 3/4-pound) boneless pork loin, trimmed
  • Cooking spray
Nutrition
305
15% daily value
14 servings
                                       
                                            dairy-​free, gluten-​free
     

Fat

18% 12

Saturated

10% 2

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 1

Carbs

9% 28

Carbs (net)

- 26

Fiber

6% 1

Sugars

- 20

Sugars, added

- 5

Protein

46% 23

Cholesterol

22% 65

Sodium

15% 359

Calcium

3% 31

Magnesium

9% 37

Potassium

12% 584

Iron

8% 1

Zinc

17% 2

Phosphorus

36% 255

Vitamin A

1% 9

Vitamin C

3% 3

Thiamin (B1)

39% 0

Riboflavin (B2)

18% 0

Niacin (B3)

37% 6

Vitamin B6

63% 1

Folate equivalent (total)

1% 4

Folate (food)

- 4

Folic acid

- 0

Vitamin B12

23% 1

Vitamin D

3% 1

Vitamin E

3% 0

Vitamin K

2% 2
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