3 Ingredients
  • 24 prosciutto slices
  • 2 persimmons, halved, each half sliced crosswise
  • extra-virgin olive oil
Nutrition
101
5% daily value
8 servings
                                       
                                            low-​carb, low-​sugar, dairy-​free, gluten-​free
     

Fat

7% 4

Saturated

7% 1

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 1

Carbs

1% 2

Carbs (net)

- 2

Fiber

- 0

Sugars

- 0

Sugars, added

- 0

Protein

25% 13

Cholesterol

11% 32

Sodium

51% 1213

Calcium

1% 6

Magnesium

3% 11

Potassium

5% 249

Iron

4% 1

Zinc

11% 1

Phosphorus

21% 145

Vitamin A

- 0

Vitamin C

5% 4

Thiamin (B1)

21% 0

Riboflavin (B2)

8% 0

Niacin (B3)

11% 2

Vitamin B6

15% 0

Folate equivalent (total)

1% 2

Folate (food)

- 2

Folic acid

- 0

Vitamin B12

17% 0

Vitamin D

3% 0

Vitamin E

2% 0

Vitamin K

0% 0
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