7 Ingredients
  • 1 pound fresh mozzarella
  • 4 large heirloom tomatoes
  • 1/2 cup loosely packed fresh basil, torn
  • Sea salt
  • Freshly cracked black pepper
  • Balsamic vinegar
  • Extra-virgin olive oil
Nutrition
268
13% daily value
6 servings
                                       
                                            vegetarian, gluten-​free
     

Fat

30% 20

Saturated

52% 10

Trans

- 0

Monounsaturated

- 7

Polyunsaturated

- 1

Carbs

2% 6

Carbs (net)

- 5

Fiber

6% 1

Sugars

- 3

Sugars, added

- 0

Protein

36% 18

Cholesterol

20% 60

Sodium

20% 479

Calcium

40% 398

Magnesium

7% 29

Potassium

7% 313

Iron

4% 1

Zinc

22% 2

Phosphorus

42% 294

Vitamin A

20% 184

Vitamin C

16% 14

Thiamin (B1)

5% 0

Riboflavin (B2)

18% 0

Niacin (B3)

4% 1

Vitamin B6

9% 0

Folate equivalent (total)

6% 22

Folate (food)

- 22

Folic acid

- 0

Vitamin B12

72% 2

Vitamin D

81% 12

Vitamin E

7% 1

Vitamin K

17% 20

Sugar alcohols

- 0

Water

- 137
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